Enjoy A HAPPi Easter - The Plant-Based Way

HAPPi is giving those following a plant-based diet one more reason to get excited this Easter with its range of rich and creamy oat m!lk treats.

Appealing to anyone with a sweet tooth, HAPPi is bringing back its popular Easter Egg bars and Easter Eggs, crafted from delicious oat milk chocolate and 100% natural ingredients.

HAPPi’s deliciously thick, Easter egg-shaped bars are a great gifting option, available in three yummy flavours that are sure to please any chocolate fan; Plain Milk, Salted Honeycomb and White Raspberry.

Or if you’re looking for something more traditional, HAPPi’s range of Easter Eggs will spark joy from children and adults alike with their brightly coloured packaging and three great flavours to choose from; Plain M!lk, Salted Caramel and Orange.

Making sure no chocolate fans miss out on the celebrations, HAPPi’s Easter Egg bars and Easter Eggs are perfect for anyone looking for a healthier alternative this year, with HAPPi’s chocolate boasting 35% less sugar than other mass market brands, as well as offering a plant-based option. 

They are also ideal for those looking to reduce their impact on the environment, with their fully recyclable packaging. The brand is committed to sustainable farming of its chocolate, ensuring the cacao is ethically sourced from renowned family-owned Lukar’s Chocolate in Colombia. 

HAPPi’s Easter Bars (RRP £6.50, 140g bars) and Easter Eggs (RRP £10, 170g) will be available from Waitrose and Amazon. To buy online and find out more, please visit https://happichoc.com

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For images, samples or more information contact Nikki Whiteford on 07733 261843 or email nikki@nicolawhitefordpr.com 

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