Tolga Soytekin is a dynamic entrepreneur and culinary innovator. He is the Founder and Executive Development Chef of Bare Foods Global and the co-founder of Green Valley Biochar.
Specializing in p...
Anamika Agarwal is a dedicated advocate for environmental sustainability and waste management, with a career marked by innovative solutions and a commitment to driving positive impact. As the co-found...
We sat with Johann Schreuder, a Private Farm Manager in the UAE and asked him a few questions on why he uses Green Valley Biochar.
https://www.youtube.com/watch?v=VIT3hI-XJcg