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Nick Vadasz, The Picklesman himself, and fans at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined
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Nick Vadasz, The Picklesman himself, and fans at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined

Vadasz

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Nick Vadasz, The Picklesman himself, and fans at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined

Credit: Vadasz pickles & ferments

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vadasz, the festival’s lead sponsor, was founded from a shipping container. Today, the brand is stocked in major supermarkets nationwide, bringing its much-loved pickles to the masses.
THE.jpg
 

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vadasz, the festival’s lead sponsor, was founded from a shipping container. Today, the brand is stocked in major supermarkets nationwide, bringing its much-loved pickles to the masses.

Vadasz

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Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vada...

Credit: Vadasz pickles & ferments

Getting hands-on with the fermentation process alongside Nick Vadasz, founder of Vadasz, the UK’s leading chilled pickles and ferments brand at The Big Brine, Hackney Bridge this weekend.”
THE.jpg
 

Getting hands-on with the fermentation process alongside Nick Vadasz, founder of Vadasz, the UK’s leading chilled pickles and ferments brand at The Big Brine, Hackney Bridge this weekend.”

Vadasz

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Getting hands-on with the fermentation process alongside Nick Vadasz, founder of Vadasz, the UK’s leading chilled pickles and ferments brand at The Big Brine, Hackney Bridge this weekend.

Credit: Vadasz pickles & ferments

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vadasz, the festival’s lead sponsor, was founded from a shipping container. Today, the brand is stocked in major supermarkets nationwide, bringing its much-loved pickles to the masses.
THE.jpg
 

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vadasz, the festival’s lead sponsor, was founded from a shipping container. Today, the brand is stocked in major supermarkets nationwide, bringing its much-loved pickles to the masses.

Vadasz

More  Download

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vada...

Credit: Vadasz pickles & ferments

Festival goers Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.
THE.jpg
 

Festival goers Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.

Vadasz

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Festival goers Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.

Credit: Vadasz pickles & ferments

Getting hands-on with the fermentation process alongside Nick Vadasz, founder of Vadasz, the UK’s leading chilled pickles and ferments brand at The Big Brine, Hackney Bridge this weekend.
THE.jpg
 

Getting hands-on with the fermentation process alongside Nick Vadasz, founder of Vadasz, the UK’s leading chilled pickles and ferments brand at The Big Brine, Hackney Bridge this weekend.

Vadasz

More  Download

Getting hands-on with the fermentation process alongside Nick Vadasz, founder of Vadasz, the UK’s leading chilled pickles and ferments brand at The Big Brine, Hackney Bridge this weekend.

Credit: Vadasz pickles & ferments

Pickle fans Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.
THE.jpg
 

Pickle fans Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.

Vadasz

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Pickle fans Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.

Credit: Vadasz pickles & ferments

Nick Vadasz, The Picklesman himself, kicking things off at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined.
THE.jpg
 

Nick Vadasz, The Picklesman himself, kicking things off at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined.

Vadasz

More  Download

Nick Vadasz, The Picklesman himself, kicking things off at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined.

Credit: Vadasz pickles & ferments

Pickle fans Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.
THE.jpg
 

Pickle fans Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.

Vadasz

More  Download

Pickle fans Vadasz it up at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined which took place at London’s Hackney Bridge this weekend.

Credit: Vadasz pickles & ferments

 Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vadasz, the festival’s lead sponsor, was founded from a shipping container. Today, the brand is stocked in major supermarkets nationwide, bringing its much-loved pickles to the masses.
THE.jpg
 

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vadasz, the festival’s lead sponsor, was founded from a shipping container. Today, the brand is stocked in major supermarkets nationwide, bringing its much-loved pickles to the masses.

Vadasz

More  Download

Festival-goers flaunting their love of pickles at The Big Brine, London’s brand-new festival celebrating all things pickled, fermented and brined. The inaugural event took place in Hackney, where Vad...

Credit: Vadasz pickles & ferments

Nick Vadasz, The Picklesman himself, at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined.
THE.jpg
 

Nick Vadasz, The Picklesman himself, at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined.

Vadasz

More  Download

Nick Vadasz, The Picklesman himself, at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined.

Credit: Vadasz pickles & ferments

Nick Vadasz, The Picklesman himself, kicking things off at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined
THE.jpg
 

Nick Vadasz, The Picklesman himself, kicking things off at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined

Vadasz

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Nick Vadasz, The Picklesman himself, kicking things off at the inaugural Big Brine at Hackney Bridge, London’s brand-new festival celebrating all things pickled, fermented and brined

Credit: Vadasz pickles & ferments

Bhel puri puri with whipped tofu chutney
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Bhel puri puri with whipped tofu chutney

Vadasz

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Takes 40 mins| Serves10 as canapes Ingredients: For the potato mix 250g Potatoes, peeled 1 tbsp Vadasz Super beet kimchi, drained (brine reserved for the garnish) Salt & pepper For the whip...

Credit: Vadasz Bhel puri puri with whipped tofu chutney, with Vadasz Super beet kimchi

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