Latest news
Published: 18th March 2021
International Salon Culinaire announces winners of plant-based dish challenge
International Salon Culinaire, the historic chef competition hosted at Hotel, Restaurant & Catering, has unveiled the first set of winners in its series of virtual chef challenges taking place in 2021. The Custom Culinary Plant Forward Challenge, in partnership with Compass Group UK …
Published: 15th March 2021
Speciality & Fine Food Fair puts sustainability at the heart of its 2021 edition
Speciality & Fine Food Fair, the trade event for fine food & drink producers, has announced that it will be showcasing sustainable products and brands in a dedicated Sustainability Zone at its September 2021 edition. The new Sustainability Zone will provide a platform for producers who can…
Published: 8th March 2021
International Food & Drink Event (IFE) partners with Mission Ventures to launch Lockdown Pioneers in Food & Drink Awards
International Food & Drink Event (IFE) has teamed up with challenger brand builder Mission Ventures to showcase innovative start-ups in the food & drink sector which have launched during the Covid-19 pandemic. The Lockdown Pioneers in Food & Drink Awards will give successful…
Published: 3rd March 2021
UKHospitality to break down what the Spring Budget means for hospitality businesses
Kate Nicholls, Chief Executive of UKHospitality, will be discussing the ramifications of the 3 March budget announcement for the British hospitality industry in a dedicated webinar on 9 March. The event, organised in partnership with Hotel Restaurant & Catering, will examine the support available…
For any additional information from Montgomery Group:
+44 7785 987098nicola.macdonald@montgomerygroup.com