EMILY introduces Sriracha Seaweed Crisps

Asian food aficionados are in for a treat with the launch of EMILY Sriracha Seaweed Crisps by Nurture Brands, the better-for-you food and beverage business.

Sriracha joins the company’s existing seaweed crisp flavours of Sea Salt, Salt & Vinegar, Sweet Chilli and Vegan Cheese. Adam Draper, Managing Director of Nurture Brands comments, “Asian cuisine is one of the fastest growing sectors in the UK and the popularity of Sriracha makes it a natural extension for us.”

The hot, tangy flavour balances beautifully with the unique umami crunch of EMILY Seaweed Crisps. Draper remarks: “EMILY Seaweed Crisps are growing 40% year-on-year, and we think this Asian-inspired extension will help continue that growth.”

EMILY Sriracha Seaweed Crisps are available in 50g sharing and 18g impulse bags.

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Editors notes

EMILY is a revolutionary B Corp snack brand that combines the natural goodness of fruits and vegetables with the crunch of a classic crisp. Founded on the principles of sustainability, health and flavour, EMILY offers a range of products that are as good for the planet as they are for your taste buds.