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The Hangin' Pizzeria in Betws-y-Coed, North Wales, where a Valoriani pizza oven is helping to drive rave reviews.

Credit: Hangin' Pizzeria

Prize for the V for Victory competition being run by Orchard Ovens - a Valoriani top-quality pizza stone, for use indoors or outdoors, and two pizza peels, one in metal and one in wood.

Credit: www.orchardovens.co.uk

The logo of Tuscan wood-fired oven manufacturers, Valoriani, displayed with that of UK supplier of wood-fired pizza ovens to the domestic and commercial market, Orchard Ovens.

Credit: www.orchardovens.co.uk

Lasagna cooked in a wood-fired Valoriani oven - perfectly capable of cooking a variety of baked pasta dishes.

Credit: www.orchardovens.co.uk

The new Valoriani commercial woodfired pizza oven in situ at Rico's in Bamber Bridge, Preston.

Credit: https://www.orchardovenscommercial.co.uk

Photo of Pecorino cheese, by Samuele Pieretti on Unsplash

Credit: Photo by Samuele Pieretti on Unsplash

The Fornino 50 wood/gas-fired oven from Orchard Ovens, with a removable Valoriani floor

Credit: Orchard Ovens

Spicy pork ribs cooked by Orchard Ovens customer, Peter Lowman, in the Fornino 50 oven

Credit: Peter Lowman

Roast chicken, stuffed with lemon and thyme,, cooked by Orchard Ovens customer, Peter Lowman, in the Fornino 50 oven

Credit: Peter Lowman

Asian-style sea bass, cooked by Orchard Ovens customer, Peter Lowman, in the Fornino 50 oven

Credit: Peter Lowman

Pablo's Chicken, cooked by Orchard Ovens customer, Peter Lowman, in the Fornino 50 oven

Credit: Peter Lowman

A pizza oven being hand decorated in the Valoriani factory in Tuscany

Credit: Valoriani

The Valoriani family factory in Tuscany, where in-depth knowledge and artisan detail go into making the very finest pizza ovens.

Credit: Valoriani

Pizza ovens in the artisan-focused Valoriani factory in Tuscany

Credit: Valoriani

A pizza oven being hand painted with a bespoke design, in the Valoriani factory in Tuscany

Credit: Valoriani

An oven being handcrafted in the Valoriani factory in Tuscany

Credit: Valoriani

A Formula 1 Ferrari car in the museum at Maranello, Italy

Credit: Jane Hunt, Catapult PR

Serving guests dining al fresco around a Valoriani wood-fired oven.

Credit: www.orchardovens.co.uk

Sea bass, ready to be cooked in a Valoriani wood-fired oven.

Credit: www.orchardovens.co.uk

Roasted lamb cooked in a Valoriani woodfired oven. Perfect for Easter or any other time during the year.

Credit: www.orchardovens.co.uk

Guests arriving for some al fresco dining courtesy of a Valoriani wood-fired oven, as seen in the background.

Credit: www.orchardovenscommercial.co.uk

A Valoriani Fornino pizza oven with a mosaic finish - one of the bespoke options available.

Credit: www.orchardovens.co.uk

Preparation for an outdoor dining feast using a Valoriani wood-fired oven.

Credit: www.orchardovens.co.uk

The Jenga-style arrangement of kindling that is so useful when firing up a Valoriani wood-fired oven or pizza oven.

Credit: www.orchardovens.co.uk